Christmas Gingerbread!

I love gingerbread with all my heart. This year I decided to make them myself and asked Tengo to be my Santa's helper. Well, he had fun only with taking photos and eating :P

What do you need:

50 dag of flour

15 dag of castor sugar
1 tea spoon of baking soda

2 tb spoons of przyprawa korzenna (special spice for gingerbread)

15 dag of soft butter or margarine

1 egg

20 dag of liquid honey

How to make them:
On pastry board  put flour, castor sugar, baking soda and gingerbread spice. Add butter/margarine and cut it into small pieces.
Add one egg (better not to small) and honey. Mix it well till dough will be smooth and elastic.
Roll out dough to thickness of 5 mm and use the shapes. Put gingerbread on baking tray and bake 15-20 minutes in 200 C degrees.
*Gingerbread is ready when it moves smoothly on baking tray*
You can decorate them after they are cool.

Smacznego!

Pancakes with apples and cinnamon

One cloudy morning in Oz I made pancakes with apples and cinnamon for Tengo, joking that after eating them he will ask me to stay with him forever. And *POOF*, after drinking hot cocoa and tasting apple pancakes he asked me exactly this question. And to make them everyday for breakfast. That's the power of polish placuszki z jabłkami!

Yes, this recipe is 100% polish. So why I call them "pancakes"? Simply, there is no proper word in English :P

What you need:
260 g of flour
2 eggs
200 ml of yoghurt
200 g of sugar
1 teaspoon of baking powder
6 small and sour apples
cinnamon

How to make them:

 Grate apples and mix them with sugar and cinnamon. Add eggs, yoghurt, flour and baking powder and mix it well. Put them with spoon on pan. Fry them on small fire till they have nice, brownish colour.

They are very tasty with yoghurt.
Smacznego!
:)